Served for lunch from 12 pm to 2 pm. It is also possible to order from our à la carte menu at lunchtime. 2-Course Lunch Offer Beef Carpaccio Ribeye with French fries, salad and Béarnaise sauce 285,- SNACKS & STARTERS Oyster tasting 5 pieces Passion fruit, lemon, fried, kimchi and cream, beef tartare 165,- Natural Oysters - 6 pieces Served with Capa`s marinades on the side 135,- Crispy SASHI beef croquettes Grated cheese and cress 4 pieces - 95,- Iberico ham With truffle mayo 135,- Crispy waffle Air-dried Iberico ham, truffle cream, and grated cheese 135,- Add freshly grated truffle +55,- Burrata salat à la Capa Tomato, burrata, raspberry and pistachio 185,- Hand-Cut Beef Carpaccio of SASHI Tenderloin Parmesan flakes, hazelnuts, apple, herbs and fermented garlic 165,- Capa`s Homemade Open Sandwiches Chicken Salad Classic Chicken salad served with crispy chicken skin, fried parsley and crispy smoked bacon Capa Special Medium-rare SASHI ribeye served with a fried egg and soft caramelized onions Homemade Fish Fillet Crispy pan-fried fish fillet served with remoulade, mayonnaise, shrimps and fresh herbs Warm Crispy Pork Roast Classic Danish pork roast with crispy crackling - a timeless favorite you can never go wrong with 1 pc. 155,- 2 pc. 225,- MAIN COURSES SASHI beef sandwich Made with freshly minced SASHI AAA beef, served in a potato bun with homemade remoulade, pickles, caramelized onions, and our secret brown sauce. Officially "Best in Town" 185,- Creamy Tomato Pearl Barley Risotto Pearl barley, tomato and aromatic herbs 255,- Fish of the Day Ask your waiter 325,- Butter steak - original (300 g) SASHI ribeye aged in butter for 60 days. 650,- Capa’s classic beef tartare With crispy fries and salad 285,- Today`s Cut from our aging cabinet Ask your waiter From 450,- DESSERTS Lemon Verbena Almond cake, white chocolate and verbena sorbet 105,- Strawberry Dream Strawberry sorbet, white chocolate mousse, and almond cake 105,- Sweet Treats for Coffee Ask your waiter 35,- We reserve the right to make changes in the menu.
